Brick Oven Boneless Roasted Pigs
*Last Minute Orders Are Never A Problem*
$310.00
30-40 lb Pig
(Feeds 15-25)
$310.00
$345.00
40-50 lb Pig
(Feeds 20-40)
$345.00
$355.00
50-60 lb Pig
(Feeds 50-60)
$355.00
$365.00
60-70 lb Pig
(Feeds 60-70)
$365.00
$395.00
70-80 lb Pig
(Feeds 70-80)
$395.00
$405.00
80-90 lb Pig
(Feeds 80-90)
$405.00
$425.00
90-100 lb pig
(Feeds 90-100)
$425.00
$450.00
100-110 lb Pig
(Feeds 100-115)
$450.00
$500.00
130-140 lb Pig
(Feeds 120-135)
$500.00
$535.00
140-150 lb Pig
(Feeds 140-155)
$535.00
$560.00
160-170 lb Pig
(Feeds 160-190)
$560.00
(Market Price)
Raw Pigs
10 LB - 180 LB
(Market Price)
Other Specialties
$250.00
Tronchetta (large Porchetta)
Whole (feeds 30-40)
$250.00
$125.00
Half Tronchetta(small Porchetta)
(feeds 10-15)
$125.00
$120.00
Boneless Skin on Fresh Leg of Pork
(feeds 25-30)
$120.00
CALL FOR QUOTE
Steamship Round of Beef
(Feeds 110-130)
CALL FOR QUOTE
$12.00
/
lb
Sliced Roast Pork
(Gravy Included)
$12.00
/
lb
$15.00
/
lb
Sliced Roast Beef
(Gravy Included)
$15.00
/
lb
Sides
$12.00
Sharp Slicing Provolone Grande
$12.00
$15.00
/
lb (minimum 1Lb)
Broccoli Rabe
$15.00
/
lb (minimum 1Lb)
$12.00
/
lb (minimum 1Lb)
Brick oven Roasted
Long Hot Peppers
$12.00
/
lb (minimum 1Lb)
$7.50 per dozen
Torpedo Rolls
$7.50 per dozen
$8.00 per dozen
Seeded Torpedo Rolls
$8.00 per dozen
Carving
$150.00
2 Hours of Carving from Arrival
$150.00
$25
/
hr
Additional Hours
$25
/
hr
Delivery
$75.00
1 hour maximum
$75.00
(call for quote)
Farther
.
(call for quote)
*** advertised prices subject to change due to the rise of all pork products**